Every client that walks through your door has a long history of blood labs, and now you don't have to constantly search for the WHYs behind their imbalances because we've done that work for you. This course is designed to help you effortlessly identify key patterns in blood work, uncover the root causes of health issues, and deepen your knowledge with practical tools. You'll gain the confidence to analyze your patients' health with precision, making informed decisions that truly support their path to wellness—all while expanding your healing toolkit with ease. “The Board for Certification of Nutrition Specialists℠ designates this activity for a maximum of 1.25 continuing education credits for Certified Nutrition Specialist®.

In this module, you'll dive deeper into thyroid health than ever before. You'll master the ability to identify lab patterns, recognize early signs of autoimmune development and the progression of thyrocyte destruction as well as make connections to root drivers of dysfunction. You'll also gain the skills to recognize when additional functional testing is necessary, and build a practical approach to managing and reducing antibody levels. With these insights, you'll gain the tools to effectively support your patients' health, empowering you to address the root causes of thyroid dysfunction and provide targeted, impactful care. This module will transform your approach to thyroid disorders, giving you the confidence to make a real difference in your patients' lives. “The Board for Certification of Nutrition Specialists℠ designates this activity for a maximum of 1.25 continuing education credits for Certified Nutrition Specialist®.

Helicobacter pylori is the most common gastrointestinal infection worldwide. Over 50% of the population carries this bacteria, which means at least half of the clients that walk through your door have it. In this module on H. pylori, you'll uncover how this often-overlooked bacterium is the missing piece of the puzzle in many health cases. H. pylori is extremely common and has far-reaching effects on various physiological systems, from digestive health to immune function, and its presence can be the driver of persistent health concerns for your clients. You'll learn why better managing and addressing H pylori is often the most effective starting point for treatment, allowing you to set the stage for lasting improvement in your patients' health. “The Board for Certification of Nutrition Specialists℠ designates this activity for a maximum of 1.25 continuing education credits for Certified Nutrition Specialist®.

SIBO contributes to 60-80% of all IBS cases which means the odds are high that you will work with SIBO clients in your practice. In this module, you'll gain a deeper understanding that SIBO is actually a symptom rather than a fundamental cause of GI problems. You’ll learn to confidently identify the underlying factors that contribute to the recurrence of SIBO, whether they are related to gut motility, structural issues, or other underlying conditions. This module will equip you with a full spectrum of potential treatments and their applications, you'll be better prepared to tailor your approach to meet each patient’s unique needs. This module will not only help you manage SIBO effectively but also address the contributing factors, paving the way for sustained, long-term health improvements for your patients. “The Board for Certification of Nutrition Specialists℠ designates this activity for a maximum of 1.25 continuing education credits for Certified Nutrition Specialist®.

In this module you'll master the art of interpreting one of the most sought after stool tests to gain understanding of your patients' gut health. While the GI-MAP provides valuable insights into factors such as gut microbiota, digestive function, and potential pathogens, it’s crucial to remember that effective patient care involves more than just analyzing test results. You'll learn to integrate the data from the GI-MAP with a thorough evaluation of the patient's overall health, history, and symptoms. This approach ensures that you don’t rely solely on test results but instead develop nuanced, personalized treatment plans. Learn to craft precise and effective protocols that address each patient's unique needs and promote sustained gut health and overall well-being. “The Board for Certification of Nutrition Specialists℠ designates this activity for a maximum of 1.25 continuing education credits for Certified Nutrition Specialist®.

Birds Eye View of this program with 2 year on demand access: -13 in depth functional medicine specialty trainings -5 protocol guides -Quizzes for every module -CEUs Available for RDs (15) and CNSs (15)

Birds Eye View of this Program: -12 Advanced Trainings -11 Practitioner Guides -2 Bonus Lab Trainings (OAT & Micronutrient Testing) -Quizzes or Cases for Every Module -CEUs for RDs (22.75) and CNSs (24)

You’ll explore the dietary, stress, infections, hormonal and toxic triggers that are at the core of these conditions as well as the impact of long-term medication use. By applying functional medicine principles, you’ll learn how to approach gastritis and esophagitis holistically, using targeted lifestyle and supplement strategies to heal and support the digestive system from the mouth down. By understanding and addressing the root causes of gastritis and esophagitis, you can help your patients achieve lasting relief and improved digestive health.

In this module on gallbladder health from a functional medicine perspective, you’ll gain a comprehensive understanding of the often-overlooked role of the gallbladder in maintaining optimal digestive function and overall health. The gallbladder, while frequently dismissed or underappreciated in conventional medicine, is a crucial organ responsible for more than bile production and the digestion of fats. Many individuals are unaware they have gallbladder issues until their discomfort is inconsequential, leaving them to cope with symptoms alone or organ removal.

This course gives you the clinical framework to address the metabolic shifts of perimenopause and menopause—when insulin resistance spikes and cardiovascular risk accelerates. Learn to identify root causes, interpret labs functionally, and build protocols that work with female physiology. Walk away with practical tools to help your midlife clients optimize metabolic health, reduce cardiovascular risk, and feel confident again.